OK, Here Goes….

Soooo… Mick just finished the big edit of my very first cooking lesson. With butterflies in my tummy and hope in my heart, here it is. This is our very first attempt so a huge thank you to Laurie-Ève Barriault for taking your time to come over and film me…

Continue reading

Where Did My Love of Cooking Come From? (A Thank You Letter to those who most influenced me)

Since my exit from the “office world” lots has been going on. I’ve been trying to blog more, trying (not very successfully) to get my website going, making and selling jams and jellies and salsas (so far) and have recorded my first video. All this is in the name of…

Continue reading

A Stroll Down Recipe Memory Lane

Sometime during our breaks in yesterday’s tapings – we did have to wait for items to cook – I showed Laurie-Ève (my camerawoman for the day) my recipe book & magazine collection and explained to her that my love for cooking and entertaining really started when I was 18-19 years…

Continue reading

I’m So Excited!

Today, with the help of my friend Laurie-Ève Barriault (she’ll be filming) and my hubby Mick MacIsaac (he’ll be editing), will be the first filming of a Dale’s Delectables episode for YouTube!  Woot!               It’s been in my head for so long I can’t believe…

Continue reading