Soooo… Mick just finished the big edit of my very first cooking lesson. With butterflies in my tummy and hope in my heart, here it is. This is our very first attempt so a huge thank you to Laurie-Ève Barriault for taking your time to come over and film me…
One last blast. Must get “rid” of these apples before the fruit flies invade my home! I’ve got the juice extracted to make a couple batches of jelly, a pot on already the stove cooking down to make apple butter, another about to go on to make a batch of…
I so love this time of year! And this year is especially good. No, not garden-wise. My garden totally sucked this year, quite frankly. Each heirloom tomato plant gave me only one or two tomatoes. All my bell peppers got eaten by slugs and bugs as did my lettuce and…
